La Tavola Marche

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  • HOME
  • Calendar
    • 5 Night | Made in Le Marche Food & Wine Tour
    • 3 Night | Taste of Le Marche
    • 3 Night | Summer Market & Pizza
    • 3 Night | Autumn Gourmet Getaway
    • 4 Night | Truffle Hunting Holiday
    • 2 Night Intensive
    • Family Holiday in Italy
    • Wood Oven Workshop
    • Advanced Class: The Sunday Lunch
    • Ceramics & Cashmere Shopping
    • Whole Hog Butchery Workshop
  • Groups/Rent the Farmhouse
    • Group Request Form
    • Private Groups
    • Weddings
  • COOKING CLASSES
  • Move to Italy Workshops
    • In-Person Move to Italy Workshop
    • Virtual Move to Italy Workshop
    • Retire in Italy
  • INN
  • FARM
  • LOCATION
  • BOOK/CONTACT
    • BLOG
  • PRESS
  • HOSTS
  • VIDEOS
We hope to provide you with the road map and preparation needed in this journey to make your dream of living in Italy a reality!​​

All the details, itinerary and short Q&A 

Aspiring Innkeepers Workshop/Bootcamp


This boutique, intensive workshop is limited to four participants.
Includes seven nights & eight days accommodations, breakfast & dinner with local wine daily, evening aperitivi during seminars, three lunches, printed workshop materials with a take home zip drive with extra resources and the full presentation + a one-on-one Skype chat before the workshop to help maximize your time in Italy & prepare for the trip!

PRICING:
3,600 Euro/Couple or 2880 Euro/single
RSVP - BOOK NOW!
Picture

The Rough Itinerary

The first half of the workshop is a road map to moving to Italy & Starting a B&B/Agriturismo - the second half is the bootcamp when the work begins! This is real, hands-on experience with guests arriving for our "Family Package Week" -filling the farmhouse with families for around the globe! The workshop/bootcamp participants will each have an opportunity to learn hands on the daily operations of the "Heart of the House" and the "Front of the House": 

Shadow Jason: Heart of the House - from tending the veg garden & pool maintenance & odd fix-it jobs to shopping at the market, preparing dinner & teaching cooking classes!

​Shadow Ashley: Front of the House - from early morning breakfast set up, chicken wrangling, gardening and guest relations, marketing & emails, lingering late into the night, waiting to blow out the last candles.

Each day will be a bit different/unpredictable once the guests arrive - so this is the rough itinerary, it's Italy and it's the REALITY of running a business!

August 2


Arrival     
6PM Welcome Aperitivo |  Pop prosecco, introduce ourselves & dive right into Phase 1: Preparation of Moving to Italy
8PM Dinner  |  Five courses of seasonal traditional recipes with produce from our garden, local wine, caffè & digestivo

August 3


Breakfast     8-10AM daily
10:30AM Continue Phase 1: Preparation - Defining your Idea, The Business Plan, House Hunting, Creating your Niche & Identifying your Clients​

Light Lunch & Break     
​​
4PM SEMINAR SERIES |  Phase 2: Transition - VISA, Logistics of the Move, Negotiating for the Property, Marketing & Social Media and 
​
Phase 3: Execution - Operations, Hospitality, Sourcing Supplies & Business with Italians
followed by DINNER
​

August 4

Guests Arrive

Breakfast     7:00am
Breakfast meeting/Daily Breakdown - Guests arrive today!! We will divide tasks for the morning and get to work: Final Room Check, Menu Review,Garden & Outdoor Chores, etc.
Light Lunch and Nap - it's going to be a long day!
Return to the kitchen to prepare the evenings Welcome Dinner for the new guests arriving and any afternoon tasks. Serve Dinner and prepare breakfast for the next morning. 




August 5


6:30am meet in the kitchen to prepare Breakfast     
7:30am Breakfast meeting/Daily Breakdown - a new day and a new set of chores to do around the farmhouse & inn!

Shadow Jason: Heart of the House - from tending the veg garden & pool maintenance to shopping at the market there's a lot to get done by 10am!
Shadow Ashley: Front of the House - from breakfast, chicken wrangling, gardening and guest relations the slips by fast!​

Light Lunch & nap
​Return to the kitchen that afternoon to 
prepare the evenings dinner for the guests and any afternoon tasks. Serve Dinner and prepare breakfast for the next morning. 

August 6


6:30am meet in the kitchen to prepare Breakfast     
7:30am Breakfast meeting/Daily Breakdown - a new day and a new set of chores to do around the farmhouse & inn!

Shadow Jason: Heart of the House or Shadow Ashley: Front of the House 

​Return to the kitchen that afternoon to 
prepare the evenings dinner for the guests and any afternoon tasks. Serve Dinner and prepare breakfast for the next morning. ​

August 7


Breakfast 8-10AM & Departure     

RSVP - BOOK NOW!

    Just a few questions...

    This will help us get to know you & your plans better!

    Part of this workshop/bootcamp includes physical work. We want to make sure you are not only willing but able to participate. ​​

    That's it! Thank you for taking the time to answer our short Q&A!

    Please note, submitting this form is not confirmation for the bootcamp/workshop. We'll be sure to follow up with you once we receive your answers.  And let us know if there are any other questions you have for us!
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Email Us | [email protected]
+39.331.5252753
LA TAVOLA MARCHE AGRITURISMO SOCIETA AGRICOLA
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